We all settled on the menu of the day, which consisted of 3 courses with a few choices for each course and all for the reasonable price of 25 euros per person. The starter courses were a little disappointing for me as they all contained fish or seafood,which I´m not a big fan of. Both my mother and I plumped for the mango salad with prawns and a balsamic vinagrette(I asked for it without the prawns and they very kindly replaced the prawns with Iberian ham!)-a lovely, light and refreshing starter. My husband asked for a cod scrambled egg-and-fries dish,which he thoroughly enjoyed.
All three of us went for the same main course, pork tenderloin/sirloin in a Dijón mustard and honey style sauce with peppers and potato rosti.Beautifully cooked pork with a nice balanced tangy,sweet sauce and soft potato rosti but crisp on the outside...it was delicious. We all opted for something different for dessert, mainly so we could all try each other´s!! I went for the sweet potato and patisserie cream millefeuille, which despite being pastry and sweet potato was fairly light and delicate,Mum chose the pistachio truffles, very rich chocolatey, nutty goodness and my husband´s choice was Pan de Calatrava, a typical dessert from the region, which is quite similar to flan.
All in all, a lovely meal was had by all and the quality and quality was excellent for a fairly reasonable price. We´ll definitely be going again and I thoroughly reccommend this restaurant. Great service too.
